Doesn't this maple syrup look like a healthier, better for you, version of syrup?
I mean, look - there are woods in the drawing on the label and maple syrup comes from trees - right? And this company has been making this sticky stuff since 1889. Shouldn't that imply quality?
Yeah, at least that's what I thought when I saw it on the shelf at my local grocery store.
At breakfast I was reading the back label, something I should have done at the store I guess, and realized that it was just normal old-full-of-high-fructose-corn-syrup syrup. Shucks!
I was tricked by a nice label.